KALI EVOO Toscano (Italy) PGI Il Poggio 250ml BIO (SALE BB.06.2025)
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Kali Extra Virgin Olive Oil Il Poggio PGI Toscany
KALI offers certified organic Extra Virgin Toscano PGI olive oil, sourced from the Il Poggio variety.
Poggio is a brand new blend, consisting mainly of Leccino (70%) and Frantoio (25%) olives, with a small addition of Ascolana (5%). Acidity level is below 0.22%. The olives are handpicked as part of a sustainable and organic farming cycle, cold-pressed on our farm using the MORI TEM Cultivar line within three hours of harvest. High polyphenol content meets EU Regulation 432/2012 requirements, ensuring that polyphenols in olive oil contribute to the protection of blood lipids from oxidative stress. The beneficial effect is achieved with a daily intake of 20g of olive oil.
About Kaliagri (KALI)
Our Products
Kaliagri is a respected producer of organic extra virgin olive oils (EVOO) based in the heart of Tuscany, Italy. The company prioritizes sustainable farming practices, combining traditional methods with ecological techniques to cultivate their olives, ensuring a product that is pure and environmentally responsible. Kaliagri offers several varieties of premium organic Tuscan olive oils, each capturing the rich flavors and aromas typical of Tuscan olives. These oils are perfect for consumers seeking authentic Italian EVOO with a commitment to ecological responsibility and high quality. The farm's mission and vision are to strive for sustainable balance in all agricultural practices, inspired by Tuscany, where nature and human ingenuity have harmonized for thousands of years. Product quality is their guiding value, evident in their passion for cultivating organic products: from olive oil to apricots, peaches, ancient einkorn wheat, Egyptian clover, and aromatic berries. Kaliagri's olive oil is available exclusively in Italy and the USA.
Additional info
Best before | 06.2025 |
BIO Certificate | Yes |
Harvest year (season): | 2023/2024 |
Capacity: | < 500ml |
Package: | glass |
Olives variety | Blend |
Region of origin: | Italy, Tuscany |
Acidity (lab result in product files): | no data |
Health Claim EU 432/2012 | No |
High phenolic (>500mg/kg): | No |
Polyphenols (lab result in product files): | not specified / no study |
Early Harvest: | No |
Unfiltred Olive Oil: | No |
Flavored | No |