Olive Poem a drop of health (ultra high phenolic limited 402pcs/season) EVOO 500ml BIO (NMR 2957mg/kg)

The exclusive distribution rights for this unique olive oil have been granted to our company (kreta24). Due to the limited quantity available per season and high demand, this olive oil is excluded from wholesale sales. We want to guarantee our customers a very attractive price for this product.

Olive Poem Drop of Health Organic (BIO)

Olive Poem Drop of Health Organic (BIO) is a "single estate" olive oil, coming from a limited series of only 402 bottles for the 2024/2025 harvest season, each individually numbered. The product is characterized by an extremely high concentration of polyphenolic compounds and an exceptionally high level of oleocanthal, a strong anti-inflammatory compound.

Chemical Analysis

Chemical analyses conducted by the World Olive Center for Health (results available for download) show that the oleocanthal level is extremely high, reaching 1438 mg/kg, and the oleacein level is 611 mg/kg. The total polyphenol content is 2,957 mg/kg, making Olive Poem one of the richest sources of these valuable compounds. The chemical analysis was performed at the National and Kapodistrian University of Athens according to a method submitted to EFET and published in J. Agric. Food Chem. 2012, 60, 11696, J. Agric. Food Chem. 2014, 62, 600 & Molecules 2020, 25, 2449.

Health Claim

The European Union health claim "Health Claim EU432/2012" states that olive oils containing more than 5 mg of polyphenols per 20 g fall into the category of oils that protect blood lipids from oxidative stress. Olive Poem "Drop of Health" contains 59.15 mg of hydroxytyrosol, tyrosol, or their derivatives per 20 g, which exceeds the minimum threshold nearly tenfold for this health claim.

Polyphenol Levels and Their Effects

It is worth noting that the levels of oleocanthal and oleacein in Olive Poem are significantly higher than the average values (135 mg/kg for oleocanthal and 105 mg/kg for oleacein) obtained in an international study conducted at the University of California, Davis. Such high levels are associated with anti-inflammatory, antioxidant, cardioprotective, and neuroprotective effects, which confirm the health-promoting properties of this olive oil. It should be noted that oleocanthal and oleacein exhibit significant biological activity and have been linked to anti-inflammatory, antioxidant, cardioprotective, and neuroprotective effects.

Dosage

For Health Benefits

It is recommended to consume 1 to 2 tablespoons per day (15-30 ml) on an empty stomach or as an addition to meals. Thanks to its high polyphenol content, such an amount can support heart health, and provide anti-inflammatory and antioxidant benefits.

As a Dietary Supplement

Individuals using olive oil as a supplement often take 1 tablespoon daily to fully benefit from the health-promoting properties of polyphenols, such as oleocanthal and oleacein.

Consultation with a Doctor

For individuals with health issues or those taking medications, it is advisable to consult a doctor regarding the appropriate dosage.

Storage

We suggest storing the product in refrigeration conditions, as studies show minimal decline in polyphenol levels at lower temperatures (details available on our blog). It is also important to note that olive oil with high polyphenol content has a much more intense flavor, which may influence preference in its use.

Production Information

Olive Poem is a unique organic extra virgin olive oil from Laconia, in the Peloponnese region of Greece. Produced from the highest quality olives, cultivated without chemicals, using only natural fertilization, this olive oil retains tradition and respect for the environment. Thanks to modern vacuum extraction methods, Olive Poem retains the maximum amount of valuable polyphenols, such as oleocanthal, which are known for their health-promoting properties. Stored in optimal conditions, this olive oil stands out for its unique taste and aroma, recognized in international competitions. Every drop of Olive Poem is an essence of art and tradition that you can trust.

Traditional Cultivation

The traditional cultivation of olive trees in the Laconia region is an act of poetry for us - Olive Poem embodies this idea, being a "poem" perceived by the senses: golden-green color, rich fruity, bitter, and sharp taste, and a complex bouquet of aromas. All the olives used in production come from the same grove, where local varieties Koroneiki and Myrtoelia have been cultivated for generations.

Production Process

This olive oil is produced in our own small production unit, using the most advanced technology. The oil is extracted under vacuum at a maximum temperature of 25°C, and the malaxation process is short, which helps retain the most valuable nutrients. The olive oil is then filtered and stored in steel tanks filled with nitrogen to protect it from oxidation.

International Recognition

Our olive oil has gained international recognition, winning gold medals at major competitions. Olive Poem is a combination of tradition and modernity, creating a product of unmatched quality that is fully organic and unique.

For more information, please visit the producer's website: Olive Poem.