Cretan Halva sesame paste (tahini) with no added sugar 450g

Cretan Halva – an artisan producer from Crete

Cretan Halva is a producer based in Heraklion, Crete, specialising in the manufacture of traditional sesame-based products. The brand bases its operations on Mediterranean tradition, the quality of its raw materials and expertise in food production, creating products valued for their authentic flavour and high utility value. The range includes not only classic products, but also tahini and nut butters, which naturally complement the sesame product portfolio.

A philosophy of quality and tradition

Since its inception, Cretan Halva has focused on simplicity of ingredients, the quality of raw materials and proven production methods. Sesame forms the basis of the brand’s products, and its careful selection directly influences the taste and final quality of the goods. This applies to both traditional products and tahini and creamy nut butters, which are made from equally high-quality raw materials.

At Cretan Halva, great emphasis is placed on traditional production methods, which ensure high quality, a refined texture and a full-bodied flavour. It is precisely this combination of carefully selected ingredients and tried-and-tested production methods that gives the products their authentic Greek character.

Production and quality control

The production process is carried out with great attention to every stage – from the selection of raw materials to the final product. This enables the brand to maintain consistent quality and a consistent flavour profile, which is crucial for premium products.

This approach preserves the natural character of the products and their distinctive texture, resulting from the traditional production methods used in Greek cuisine for generations.

A premium producer, beyond mass production

Cretan Halva operates on a model focused on quality rather than mass production. The products are aimed at customers seeking authentic, high-quality food products inspired by the Mediterranean diet.

This approach allows the company to build a brand based on tradition, authenticity and genuine product quality, which is particularly important to discerning consumers.

Ingredients: tahini (sesame) 60%, polydextrose, maltitol, isomalt, sucralose, steviol glycosides, syrup, saponaria extract, vanilla flavouring.

The product may contain traces of nuts.

Origin and authenticity

A strong connection to Crete is key to the brand’s identity. Cretan Halva draws on local culinary culture, combining it with modern quality standards and the expectations of today’s customers.

The result is a producer offering authentic Greek products that combine tradition, quality and the distinctive flavour of Mediterranean cuisine – from classic sesame products and tahini to natural nut butters.

For more information, visit the manufacturer’s website: cretanhalva.com