Greek Spirulina 120 Tablets (48g) BIO (organic)

Manufacturer's Description:

Spirulina Nigrita is a Greek company specializing in the production of high-quality organic spirulina. The company operates in the Nigrita region of Greece, renowned for its excellent climate and natural water sources, which are ideal for spirulina cultivation. Spirulina Nigrita emphasizes organic production, ensuring that every step of spirulina farming and processing meets the highest quality standards. With local resources and innovative methods, their products are rich in nutrients that support health and well-being.

Spirulina Nigrita is rich in protein, B vitamins, vitamin E, beta-carotene, iron, calcium, magnesium, zinc, and other essential minerals and nutrients. Due to its high antioxidant content, spirulina supports the immune system, aids in body detoxification, and helps maintain adequate energy levels. Spirulina Nigrita is cultivated in natural conditions without chemicals, guaranteeing purity and quality.

Spirulina Nigrita strives for sustainable development, using modern production and energy management methods. The producer utilizes pure, natural water from local sources and solar energy, minimizing environmental impact. Their spirulina is free of pesticides, herbicides, and GMOs, ensuring that the products are entirely natural and organic.

Spirulina Nigrita is also rich in gamma-linolenic acid (GLA), which has anti-inflammatory properties and supports heart health. Due to its high chlorophyll content, spirulina aids in body detoxification, supports detoxification processes, and promotes cell regeneration. The company emphasizes quality and transparency, regularly conducting lab tests to guarantee the safety and highest quality of its products.

About Spirulina:

Spirulina is a concentrated superfood that enhances, supplements, and regenerates the daily diet by providing top-quality nutrients. As a result, it counteracts the effects of prolonged poor or unbalanced nutrition, often caused by incorrect choices or a hectic, stressful lifestyle. The high levels of natural antioxidants and vitamins in spirulina naturally make up for deficiencies in fruits and vegetables, and its high iron and other micronutrient content prevents deficiencies and anemia.

Daily consumption of spirulina is recommended with plenty of water, in one or two doses before noon. For adults, a suitable dose is 4-10 spirulina tablets, depending on body type and age. Athletes can increase amounts according to their needs up to 30 grams per day. Children should take 3-6 tablets daily. Regular consumption of spirulina provides all the mentioned benefits and protects the body from lifestyle-related conditions. There is no real limit to spirulina intake as it is a food (not a drug), with the only restriction being the feeling of fullness one may experience if consuming too much.

How to Consume Spirulina:

Spirulina can be taken in tablet form with one or two glasses of water or as an ingredient in various dishes, such as:

• Fruit Cream (10 tablets blended with chosen fruit)
• Vegetable Juice (4-5 tablets blended with tomato or carrot juice, parsley or dill, spices, and other vegetables)
• Flavored Milkshake
• Muesli
• Yogurt

Spirulina and Health:

Spirulina supplements our daily diet with the most essential nutrients. It restores balance by alleviating the effects of an unbalanced diet caused by incorrect choices or a demanding, stressful lifestyle. The high levels of antioxidants and vitamins in spirulina naturally make up for deficiencies in fruits and vegetables, while its high iron and other micronutrient content prevents deficiencies and anemia.

Research has shown numerous health benefits from regular spirulina intake, including:

• Provides high energy levels and endurance.
• Aids in weight loss by boosting metabolism and supporting body detoxification.
• Increases productivity at work and school.
• Improves quality of life for seniors.
• Has a positive effect on athletes' physiology, making it extremely popular in sports.
• Supports women's health during menstruation, pregnancy, breastfeeding, and menopause.
• Prevents viral infections and inflammation, positively affecting kidney and intestinal functions.
• Stimulates the body during times of stress and anxiety.
• Helps maintain healthy skin and hair.
• Strengthens the body during recovery after illness or surgery.
• Combats malnutrition and hunger.

Spirulina's Nutritional Ingredients:

Thanks to numerous toxicological studies and biochemical analyses, we know today that spirulina intake is safe for humans, and its protein content is slightly below the reference proteins (milk, egg) compared to all known non-animal proteins. Furthermore, analyses by many independent researchers and organizations confirm that spirulina is rich in antioxidants, vitamins, essential lipids, trace elements, and polysaccharides, which benefit the immune system, kidney, and intestinal functions, as well as the prevention and suppression of viral infections, inflammation (and possibly even some cancers), skin damage, and, most importantly, overall nutritional balance.

More specifically, spirulina contains:

• Protein up to 70%, providing all amino acids, including all essential ones (isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, valine) in the right amounts.
• A wide range of vitamins, the most important of which are: provitamin A (beta-carotene), vitamins B1 (thiamine), B2 (riboflavin), B3 (niacin), B6, B12 (cobalamin), vitamin E, and others.
• Minerals: calcium (Ca), iron (Fe), manganese (Mn), zinc (Zn), magnesium (Mg), copper (Cu), chromium (Cr), selenium (Se).
• Fats: essential polyunsaturated fatty acids such as gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), and sulfolipids.
• Antioxidants: phycocyanin, beta-carotene, zeaxanthin, etc.
• Sulfur polysaccharides.

Spirulina does not contain iodine.

More Information:

For more information about Spirulina Nigrita, visit the manufacturer’s website: Spirulina Nigrita.